From the Pass
Heat-safe small skillet or bowl. Cheese melted and just starting to brown at edges. Green chives scattered.
1
Kids portion
180 g
Yield
2 min
Prep
8 min
Fry + melt
PURCHASED
Base Ref
Built From
Components
Base
- Steak-cut potato chips
Topping
- Cheddar, grated (PURCHASED)
- Mozzarella, grated (PURCHASED)
- Chives, fine chopped
- Sea salt